06-Nov-2011 menu

Breakfast:
coffee
muesli

Lunch/dinner:
Starter: 2 pancakes 1 with almond mojo, 1 with cheese
Main course: Chicken soup with veggies, fideus (noodles) & potatoes
Desert: cashew nuts and 1cheese portions
Glass of semi-sweet white wine (Miranda from Tenerife)

Tea: coffee
:-)

Amuse-bouches... or amuse yourself, anyhow!

Coffee
Parma ham
Brown bread toast with pâté
Edam cheese
Vino frizzante (bianco)
Cherry tomatoes deeped in sugar (thanks Karine! - pls, do try it!)
Crab sticks
...
heaven!

25-Apr-2010